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Sprouted grain pasta

February 15, 2012 01:24PM
Hi, has anyone tried this?


It says it cooks in half the time of regular pasta, do not overcook. Makes me think it turns out mushy.

Best wishes,

Co-author with Walt Stoll, MD of the book "Recapture Your Health"
Director, Stoll Foundation for Holistic Health
Certified Massage Therapist, Certified Nurse Aide
Subject Author Views Posted

Sprouted grain pasta

Jan DeCourtney, CMT 1661 February 15, 2012 01:24PM

Re: Sprouted grain pasta

silver fox 748 February 15, 2012 03:14PM

Re: Sprouted grain pasta

Jan DeCourtney, CMT 888 February 16, 2012 09:30PM

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