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Hi have a pumpkin that never got carved for Halloween, so want to make a pie, from its pulp.
So want a good recipe, preferably an old great grandma one that only calls for totally natural ingredients.
and also was wondering, do I have to get a pie pan or just can use the square cake pan that I have??
I know its cheezy...a square pie, but thats all I have and my husband took the car today so I dont have a way to get a round pan.
I also dont have allspice, but I do have nutmeg and cinnamon and vanilla
can it be done?